Bele Casel
Colfòndo
Veneto , Italy
millésime:
N.M.
appellation:
Asolo Prosecco Superiore DOCG
lieu, lieux-dits:
Cornuda
sols:
Marly-clay
altitude des vignes:
150-200 meters above sea level
cépages:
95 % Glera 1 % Bianchetta 1 % Rabbiosa 1 % Boschera 1 % Perera 1 % Marzemina Bianca
viticulture:
Certified Organic
palissage:
Double guyot
pi/hect:
3 000 pi/ha
hl/hect:
90 hl/ha
vendanges:
Hand harvested
vinification:
Light pneumatic press, static decantation of the must, no filtration, no addition of sulphites; double fermentation in bottle on its lees for taking bubbles
levures:
Indigenous
Élevage:
7 month in stainless steel
volume d’alcool:
11% alc./vol.
sulfites:
18 mg/l
sucre résiduel:
< 1 g/l
acidité totale:
5.27 g/l
color:
Light in color, but a little hazy due to the sediments (fondo)
degustation:
Completely dry, marked by minerality and silky bitters; the white flowers and the herbaceous notes complete the wine
temperature of service:
Categories Veneto, Italy, Bele Casel
6-8°C