The package includes

1 reusable bag
3 tech sheets describing each wine
3 bottles of wine
1 virtual presentation by one of our sommeliers for a group tasting

EXTRAS :
Aperitif to pair with wines (12$ each or 20$ both)
Home delivery
Gift wrapping

Extra aperitifs

A little extra that makes all the difference
Our team chef offers you two choices of homemade aperitifs to accompany your BOIRES wines. Aperitifs are offered separately, but complement each other wonderfully for a surf and turf apéro! Both options come with homemade cranberry & pumpkin seed craquelins.

BASQUE CIDER FOIE GRAS TERRINE
Perfect with Champagne and lighter reds.

GOAT CHEESE & SMOKED SALMON MOUSSE
Delicate and light, this mousse will compliment whites, orange wines, and bubbles.

12$ each, 20$ for both.

PARTY – 75$

PAX VINUM, PACO MOLINA
The Cava from Paco is dry and fresh, a nice, clear sparkling wine with slightly lemony mineral aromas and well-balanced acidity. Deliciously authentic with no added sugar. It’s also a great option for fizzy cocktails.

ASTRO,VINHO VERDE
Astro is lovely Vinho Verde from the northwestern coast of Portugal . Fresh, fruity, with a delicate salinity. It’s perfect to start the evening and a great pairing with seafood, fish, grilled veg, and long festive evenings with loved ones.

GOTA, MESA TINTO
Red wine from the Daõ region of Portugal. A blend of Portuguese indigenous grapes. Very representative of the terroir where it comes from, Mesa Tinto is a red wine full of sunshine. A nose of cooked plum and black cherry, the mouth is structured and the tannins are present without overly drying. It will be perfect with grilled or stewed red meats such as lamb and beef.

DISCOVERY – 115$

BELE CASEL, ASOLO EXTRA BRUT
Fresh, fruity and completely dry Prosecco Superiore Extra Brut. Notes of golden apple and grapefruit on the nose. Fine bubbles on the palate. The wine is light and persistent and leaves no impression of sugar. Delicious as an aperitif, it goes wonderfully with gravlax or white fish.

CALLEJUELA, HACIENDA
Truly a wine that makes you travel and discover the Jerez region. The grape is Palomino fino from a single vineyard. The wine aged 7 months in Manzanilla barrels, a small flora has settled and thus revealing slightly nutty aromas. Fine, fresh, saline and slightly oxidative, the Hacienda goes well with cheese platters of all kinds.

MORAZA, LAS TASUGUERAS
Las Tasugueras is a parcel of Tempranillo vines in the Rioja Alta in Spain. The vines grow at an altitude of 600 meters and the wine is vinified and aged in concrete vats, so forget all your preconceptions about heavy Riojas. The wine is fruity and supple, with notes of black cherries and plums and remains super easy to drink. Will go wonderfully with tourtière and a side of pickeled beets and chutney!

NATURAL – 120$

ALTA ALELLA, MALLER
A great Brut Cava without sulfur made from Macabeo, a typical Catalan grape variety. Aroma of citrus fruits and and green apple with subtle hints of hazelnut. Fresh, vibrant, electric, supple and playful entry on the palate. Ideal as an aperitif with fancy bites.

JOAO TAVARES, RUFIA LARANGA
Orange wine from the Dão, expressive and festive. Nose of tropical fruits such as persimmon and papaya. The wine is completely dry with a vibrant acidity and some well-integrated tannins from the maceration. Perfect pairing with turkey and gravy!

DOMAINE DE LA MARINIÈRE, LA PEAU DE L’OURS
Some fun juice! Fresh and juicy, organic Cab franc to enjoy with big gulps. A natural Chinon with notes of crunchy red fruit, slightly herbal with a nice minerality and salivating finish. Ideal pair for hearty winter dishes.

DELUXE – 180$

BONNET PONSON, PERPÉTUELLE CHAMPAGNE EXTRA BRUT
Nothing says holidays like Champagne! An organic Champagne from a blend of Pinot Noir, Meunier and Chardonnay with fine and bright bubbles, aromas of field berries and toast. Versatile, it can be enjoyed both as an aperitif with canapes or with your festive dinner.

DOMAINE DE L’ENCLOS, CHABLIS 1er CRU MONTMAINS 
A 1er Cru from old certified organic Chardonnay vines. Great complexity, the wine is mineral, rich and refined. Very nice structure with a long, pure, fresh finish. A wine for oysters and special occasions.

DOMAINE CHAPELLE, LADOIX LES VRIS 
Great Burgundy at its best. Brilliant Pinot noir wine with a fine and complex nose of fresh black fruits. The palate is greedy and seductive, with a lot of length, finesse and structure that will satisfy the most capricious palates. Pairing will be wonderful with foie gras and of course with a traditional Christmas turkey.