Private import

Réjane et Wilfried Pouzoulas

2013

Cairanne AOC

Clay Limestone

120 meters above sea level

Various

60% Grenache 20% Syrah 20% Mourvèdre

Organic

Guyot

4 600 ft/ha

25 hl/ha

Hand harvested

Vinification and vatting between 12 and 15 days. Smooth vinification. Daily pumping-over and control of the temperature of the wine

Indigenous

Concrete tank

14% alc./vol.

33 mg/l

< 1 g/l

3.60 g/l

Ruby red with a purple hue

Wine with fruity and spicy aromas. Blackcurrant and guarrigues

17 °C