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Hervé Bossé

Tout simplement Blanc

Loire , France

availability:
Private import
human:
Hervé Bossé
millésime:
2017
appellation:
Saint-Geroge-sur -Layon VDF
sols:
Silty-clay and coal dust
altitude des vignes:
70 meters above sea level
orientation:
North South
cépages:
100% Chenin
viticulture:
Biodynamic Certified
palissage:
Guyot
pi/hect:
4 500 pi/ha
hl/hect:
40 hl /ha
vendanges:
Handharvested
vinification:
Pressing, racking and fermentation in tank. Slight filtration on plate (sulphiting 2g / hL) and bottling.
levures:
Indigenous
Élevage:
Few months in fiberglass vats
volume d’alcool:
12% alc./vol.
sulfites:
<20 mg/l (no sulphite added)
sucre résiduel:
<2 g/l
degustation:
Nose on honey and pear. The mouth is textured and fine.
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