Saq +12206225

Éric Texier

2015

Côte du Rhône AOC

Saint-Julien-en-Saint-Alban

Graniteic Gneiss

300-350 meters above sea level

South East

85% Grenache 15% White grapes (Clairette Grenache blanc Marsanne)

In conversion to Organic

Cordon de royat

5 000 ft/ha

45 hl/ha

Hand harvested

Manual sorting on table. Partial de-stemming. Fermentation without yeast in open concrete vats. No use of SO2 before bottling

Indigenous

In concrete tanks on the lees for 12-18 months. Mise in bouteille sans collage ni filtration.

13% alc./vol

25 mg/l

< 1 g/l

4.5 g/l

Cherry red

Blend on fresh fruit loaded with spices, intense fruit aromas.

15 °C