Kenny Likitprakong

2017

Central Coast AVA

Cedar Lane (Monterey) Mission ranch (Monterey) Vecino vineyard (Potter valley)

Clay

150 meters above sea level

Various

100 % Pinot noir

Organic Biodynamic and Sustainable depending the vineyard

Guyot

3 000 ft/ha

60-80 hl/ha

Mechanical

The fermentation of the berries was done separately. The wine did not stay on its lees and there were occasional batonnage.

Indigenous

The wine was aged in 2-6 year old French oak barrels for 9 months

12.5% alc./vol.

0-50 mg/l

0.01 g/l

6.3 g/l

Light red

13-14°C